餐饮总监
Hotel Brand: Crowne Plaza
Location: China, Sichuan, Nanchong
Hotel: 江东中路八段257号, 南充市, Nanchong, Sichuan, China
Job number: A561311498
1.全面管理酒店中西餐、宴会厅、大堂吧、行政酒廊等所有餐饮板块;
2.按照皇冠假日服务标准、菜品标准、食品安全规范管控日常运营;
3.制定餐饮营收计划、菜品研发方案、成本管控方案;
4.统筹餐饮团队管理、服务培训、宴会接待,保障高端会务、婚宴、政企接待等重大活动顺利开展。
1.本科及以上学历,酒店管理、餐饮管理相关专业;
2.5 年及以上国际品牌酒店餐饮管理经验,3 年以上餐饮总监任职经历,有IHG酒店从业经验者优先;
3.精通高端酒店多业态餐饮运营、宴会统筹、食材成本管控;
4.熟悉皇冠假日酒店餐饮出品标准、服务流程及食品安全管理体系,具备英语听说写能力,有同品牌酒店从业经历者优先。
5.年龄30-40周岁
Join Crowne Plaza one of the largest and best loved premium hotel brands in the world. With more than 420 hotels in diverse locations globally Crowne Plaza is the perfect base to connect on business, pleasure or a blend of both. We've thoughtfully designed our spaces to encourage, support and celebrate great connections. We're also big on meetings and events, a trusted and valued partner for connecting both domestic and global groups alike.
Our branded service style 'Dare to Connect' is crafted for connection. Designed for humans not nameless guests or colleagues. Still professional but touches guests on an emotional level. Where colleagues take their initiative and use their personality because they make a crucial difference in the guest's experience. The role of every colleague at Crowne Plaza is to create memorable emotional connections and the job of every leader is to create an environment where that can happen.
Our branded service style 'Dare to Connect' is crafted for connection. Designed for humans not nameless guests or colleagues. Still professional but touches guests on an emotional level. Where colleagues take their initiative and use their personality because they make a crucial difference in the guest's experience. The role of every colleague at Crowne Plaza is to create memorable emotional connections and the job of every leader is to create an environment where that can happen.
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